New Concept for food checkup

The new future gadget that can scan our food and can tell us it is good or not yes that true Adam Brodowski has come up with the three part Sook Cut concept which is capable of whipping up lip-smacking meals out of various ingredients which you have absolutely no idea on how to combine them tastefully.

The Sook Touch is a touch sensitive display that lists recipes, detailed nutrional information, and stores a library of ingredients. You can touch and drag ingredients to build custom recipes and save them for upload to website.

The cutting board, known as the Sook Cut, features a moisture sensor, scale and electronic tongue that is able to determine the type of food being prepared, relaying relevant information to Sook Touch that will refer to its database to conjure a new recipe.

The entire system sounds incredibly complicated. I could never imagine my parents using it but then again, this was designed for the internet generation.

The final piece of the puzzle is the Sook Dock. Not only does it charge the Sook Cut and Touch appliances, it also works as an RFID scanner to identify what foods are nearby and add them to the Sook Touch database.[ubergizmo]